WL News

Neva Logic feature

We continue to strive to make Yeastman better. We over time have upgraded our tracking, reporting and ordering technology with new features, and our efforts have evolved into Neva Logic. Named in honor of lab guru Neva Parker, the Logic feature and logo is used when we make Yeastman smarter....

Tasting room opening

Hundreds of people came to the official grand opening of the White Labs tasting room. Now open every day except Sunday.

White Labs introduces Analytical Testing for Homebrewers

Now available! Based on the hugely popular Big QC Day, which has raised awareness about the importance of testing in craft beer, the Alcohol Test Kit Plus gives homebrewers and home winemakers the ability to get accurate numbers about their creations.  

New Strain Released: WLP835 German Lager X

WLP835 German Lager X Classic yeast from a famous Bavarian monastery. This strain develops a creamy, malty beer profile with low sulfur production and low esters. It is a great choice for styles like traditional Helles, Oktoberfest, Bock, and Dunkel. Attenuation : 70-76% Flocculation: Med...

White Labs introduces blog

Thank you for visiting Yeastbuddy, the new blog for White Labs Inc.  Visit here for all things White Labs related!

Brewing the White House beers

After seeing the news story about the White House brewing beer at home, we were struck by the fact they were A) homebrewing (how cool is that?) B) using dry yeast C) using a yeast made outside of the USA.  I guess they don’t know there are companies in this country that specialize in making liquid...

White Labs and GABF 2012

White Labs enjoyed a busy week at the just-completed Great American Beer Festival – and so did its brewery clients and the rest of the beer world. Of all the gold, silver and bronze award winners, 74 percent are White Labs customers. Most order yeast and those and others also utilize the company’...

New Strain Released: WLP835 German Lager X

WLP835 German Lager X Classic yeast from a famous Bavarian monastery. This strain develops a creamy, malty beer profile with low sulfur production and low esters. It is a great choice for styles like traditional Helles, Oktoberfest, Bock, and Dunkel. Attenuation : 70-76% Flocculation: Med...

New strains and products for 2012

White Labs is releasing many new strains and products for 2012, including a revised Platinum schedule for seasonal strains. The following strains are new to White Labs for 2012. WLP072 French Ale Yeast has been re-added to the Platinum release schedule but has been offered in the past to...

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