5th Annual Yeast and Fermentation for Distillers Workshop and Webinar

Event Details
Event Date: 
Oct 10, 2014 - Oct 11, 2014
Early Registration: 
$400
Register By: 
Sep 10, 2014
Registration: 
$450

(Pleaes note: The webinar regular price is $350, because the webinar does not include the in-lab training. The webinar portion covers the first full day of classes, and does not include the activities on the second day, Oct. 11).

Schedule:

(Schedule speakers are being finalized).

Friday, October 10th
Registration @ White Labs begins at 8:30 a.m. 
Workshop topics to follow include:
**Intro to Distilling
**Yeast: A Practical Guide
**Yeast Strain Selection & Sensory Impact
**Yeast Nutrition
**Successful Fermentations using Various Sugar Sources
**Understanding Sensory in Your Distillery
**Q&A Panel with Speakers

Saturday, October 11th
9 a,m. - 1 p.m. 
Local distillery visit and hands-on lab training
1:00pm
Light Lunch & Closing Remarks

Participate in-person or via live webinar (live webinar attendees will be able to watch the speaker, hear the speaker, and view the presentation materials, as well as ask questions via the moderator....recordings will not be available). 

Hotel information: Holiday Inn, 9335 Kearny Mesa Road, San Diego, CA. Phone: (858) 695-2300. Mention the name White Labs when you make your reservation for the special corporate rate. The hotel is three blocks from White Labs.

Workshop location: The workshop will be held at White Labs headquarters, 9495 Candida St San Diego CA 92126.

Sign up: Call 1-888-5-Yeast-5 or log on to Yeastman, White Labs' tracking and ordering system. If you are a customer, log into your account and follow the tab to "Other Merchandise," and scroll to the bottom of the page. In checkout ignore the part about ship date. If you are not an existing customer, follow the link to "I am not currently a customer."

Alternatively, call 1-888-5-Yeast-5.

More information: 1-888-5-YEAST-5 or write us.

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