Bradman Bitter

Yeast(s) Used: 
WLP009 Australian Ale Yeast
Recipe Supplied by: 
Samuel Fisk
About this Recipe: 

Australian ESB

5 gallons
OG - 1056
7.5lbs Briess Goldpils
2lbs Weyermann Wheat Malt
5oz. CaraRed
0.25lbs Crisp Crystal 120L
0.5lbs Aromatic malt
0.5lbs Cane Sugar
mashed 152 x 90minutes
0.5oz. Pride of Ringwood @ 60m
0.5oz. Pride of Ringwood @ 30m
0.5oz. Pride of Ringwood @ 7m

WLP009 Australian Ale yeast from 1L starter

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