WLP065 American Whiskey Yeast

Yeast strain that produces low ester profile and moderate fusel oils. Temperature and alcohol tolerant and suitable for American-style whiskey using barley or corn base. Also used in high-gravity beers.

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Characteristics
Flocculation: 
Medium
Optimum Fermentation Temperature: 
75-82°F (23-27°C)
Alcohol Tolerance: 
High
Alcohol Tolerance: 
High (10-15%)
Attenuation: 
76-82%