Clean, crisp north European lager yeast. Not as malty as the southern European lager yeast strains. Great for European style pilsners, European style dark lagers, Vienna, and American style lagers.
A listing of how this style ranks amongst different brew styles, on a scale from 0 to 4.
|German Style Kolsch||2||German Style Pilsner||3|
|Bohemian Style Pilsner||3||Munchen Style Helles||3|
|European Style Pilsner||4||American Style Light Lager||2|
|American Style Lager||4||American Style Premium Lager||4|
|American Style Specialty Lager||4||Vienna Style Lager||4|
|Americn Style Amber Lager||3||German Style Marzen & Oktoberfest||3|
|European Style Dark & Munchner||4||American Style Dark Lager||4|
|German Style Schwarzbier||4||German Style Dopplebock||3|
Feedback and experiences from previous customers. Want to leave a review of your own?
Incredibly clean fermenting yeast. I got 83% attenuation on my pilsner. Partially because of the style and partially because of the yeast, it didn't have a lot of malt emphasis and no esters so the hops really came through. Take this into consideration when figuring hop rates. This yeast is great. It made an incredibly dry refreshing beer and I highly recommend it.
Optimum Ferment Temp.50-58°F (10-14°C)