A blend of two strains that adds creaminess with a hint of crispness. Great for pale ales, cream ales and American wheats. Flocculation is good due to one of the strains being a heavy flocculator. Horizontal TabsCharacteristicsAttenuation: 72.00-78.00Flocculation: MediumAlcohol Tolerance: Medium - High (8 - 12%)Optimum Fermentation Temperature: 67.00-72.00 Style Performance Style performance is a listing of styles made with WLP064 Buchner Ale Yeast Blend. Ale American Amber American Brown Ale American Pale Ale American Porter Blonde Ale Cream Ale English Brown Ale Wheat Ale Reviews Feedback and experiences from previous customers. Want to leave a review of your own?