Australian Ale Yeast

  • Yeast: Ale
  • Yeast: Vault

ATTENUATION :

70% - 75%

FLOCCULATION :

High

ALCOHOL TOLERANCE :

Medium (5-10%)

FERMENTATION TEMPERATURE :

65° - 70° F
18° - 21° C

STA1 :

Negative

Description

This yeast produces a clean, malty beer with pleasant ester characters that can be described as “bready.” It ferments successfully and cleanly at higher temperatures, combined with good flocculation and good attenuation.


Pitch Rate Calculator

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  • Part No:

    WLP009
  • Part Name:

    Australian Ale Yeast
  • STA1 QC Result:

    Negative
  • Type:

    Vault
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