Artisanal Country Ale Yeast

  • Yeast: Ale
  • Yeast: Vault

ATTENUATION :

75% - 80%

FLOCCULATION :

Low to Medium

ALCOHOL TOLERANCE :

Medium to High (8-12%)

FERMENTATION TEMPERATURE :

70° - 82° F
21° - 27° C

STA1 :

Positive

Description

A classic Bière de Garde strain, it produces slight esters and mild phenols, while preserving the sweet aromatics from the malt bill. This strain fully attenuates, leaving the beer with a crisp, dry finish.

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Curious about brewing with this strain? White Labs Brewing Co has the data you need!

  • Part No:

    WLP073
  • Part Name:

    Artisanal Country Ale Yeast
  • STA1 QC Result:

    Positive
  • Type:

    Vault
  • Belgian Dark Strong Ale
  • Belgian Dubbel
  • Belgian Pale Ale
  • Belgian Tripel
  • Biere de Garde
  • Saison