Artisanal Country Ale Yeast
ATTENUATION :
75% - 80%
FLOCCULATION :
Low to Medium
ALCOHOL TOLERANCE :
Medium to High (8-12%)
FERMENTATION TEMPERATURE :
70°
-
82° F
21°
-
27° C
STA1 :
Positive
Description
A classic Bière de Garde strain, it produces slight esters and mild phenols, while preserving the sweet aromatics from the malt bill. This strain fully attenuates, leaving the beer with a crisp, dry finish.
Pitch Rate Calculator
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Part No:
WLP073Part Name:
Artisanal Country Ale YeastSTA1 QC Result:
PositiveType:
Vault
- Belgian Dark Strong Ale
- Belgian Dubbel
- Belgian Pale Ale
- Belgian Tripel
- Biere de Garde
- Saison