San Diego Super Ale Yeast

  • Yeast: Ale
  • Organic Strains

ATTENUATION :

76% - 83%

FLOCCULATION :

Medium to High

ALCOHOL TOLERANCE :

High (10-15%)

FERMENTATION TEMPERATURE :

65° - 68° F
18° - 20° C

STA1 :

Negative

A low ester producing strain, it’s known for quick fermentations and producing a neutral flavor and aroma profile similar to WLP001 California Ale Yeast®. Due to high attenuation, this strain produces very dry beers with increased perceived bitterness. It also has a high alcohol tolerance which is suitable for a variety of styles and beverages from double IPAs to barleywines, ciders and mead. This is a great all around house strain and ideal for breweries who produce hop-forward beers.

Pitch Rate Calculator

  • Part No: WLP090
  • Part Name: San Diego Super Ale Yeast
  • Category: Yeast
  • Also Available in Organic: Yes
  • STA1 QC Result: Negative
  • Type: Core
  • American IPA
  • Barleywine
  • Blonde Ale
  • Cider
  • Double IPA
  • Dry Mead
  • Imperial Stout
  • Old Ale
  • Pale Ale
  • Porter
  • Red Ale
  • Stout
  • Sweet Mead