Non-Alcoholic Beverages Microbiological Testing
- Purpose:
Microbial testing of non-alcoholic beverages & other liquid pasteurized products to check for stability or contamination.
Counts will be provided with reference to AOAC Plating and Methodology; further identification cannot be processed due to the risk of pathogenic organisms.
Testing with AOAC Method Listed
Total aerobic bacteria count (CFU/mL) - AOAC 2015.13,
Salmonella count (CFU/mL) - AOAC 967.25
E Coli/Coliform count (CFU/mL) - AOAC OMA 991.14
Yeast Count (CFU/mL) - AOAC 2014.05
Mold Count (CFU/mL) - AOAC 2014.05
pH - Part Number: LS6615
- Reported Units: CFU/mL
- Minimum Amount Required: 500mL
- Turn Around Time: 7 Business Days
- Price: $160
- Analytical Parts Tag:
- Type of Analysis:
Yeast & Bacteria Bank
Enzymes & Nutrients
Lab Services
Education
Merchandise