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Malic Acid (Enzymatic)

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  • Purpose:

    Analyze the amount of malic acid left in the wine before, during, or after malolactic fermentation. Test can also determine malic acid amounts in kombucha, cider, or sour beer.

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  • Part Number: LS4030
  • Reported Units: mg/L
  • Minimum Amount Required: 100mL
  • Turn Around Time: 2 Business Days
  • Equipment: Enzymatic Kit and Spectrophotometer
  • Method: Enzymatic
  • Price: $30.00
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