Malic Acid (Enzymatic)

  • Purpose:

    Analyze the amount of malic acid left in the wine before, during, or after malolactic fermentation. Test can also determine malic acid amounts in kombucha, cider, or sour beer.

  • Part Number: LS4030
  • Reported Units: mg/L
  • Minimum Amount Required: 100mL
  • Turn Around Time: 2 Business Days
  • Equipment: Enzymatic Kit and Spectrophotometer
  • Method: Enzymatic
  • Price: $18.00
  • Analytical Parts Tag: