Thames Valley Ale Yeast

  • Yeast: Ale
  • Yeast: Vault

ATTENUATION :

72% - 78%

FLOCCULATION :

High

ALCOHOL TOLERANCE :

High (10-15%)

STA1 :

Negative

Very flocculant strain for all things English. Great for porters, stouts, and bitters. Lower ester production than most English strains but creates a bigger mouthfeel than most cleaner strains.

Pitch Rate Calculator

  • Part No: WLP030
  • Part Name: Thames Valley Ale Yeast
  • Category: Yeast
  • STA1 QC Result: Negative
  • Type: Vault
  • Brown Ale
  • English Bitter
  • English IPA
  • Porter
  • Red Ale
  • Scotch Ale
  • Stout