Ultra-Ferm

  • Part No: WLE4100
  • Category: Enzymes
  • Packaging: 10mL, 1L, 10L

A liquid amyloglucosidase that completely hydrolyzes dextrins into fermentable glucose. This enzyme can be added to the brewhouse or the fermentor. In homebrewing, the dosage is 10ml for 20L/5 gallons.

See Yeastman Calculator under Ultra-Ferm for dosage rates.

Tech Sheet

Safety Data Sheet

Ultra-Ferm
Style performance is a listing of styles made with WLP028 Edinburgh Scottish Ale Yeast.
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