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Ultra-Ferm
- Part No: WLE4100
- Category: Enzymes
- Packaging: 10mL, 1L, 10L
A liquid amyloglucosidase that completely hydrolyzes dextrins into fermentable glucose. This enzyme can be added to the brewhouse. In homebrewing, the dosage is 10ml for 20L/5 gallons. Also known as Ultra Ferm or UltraFerm.
See Yeastman Calculator under Ultra-Ferm for dosage rates.
Tech Sheet
Blog: Fermentable Sugars Opti-Mash vs Ultra-Ferm
Safety Data Sheet
Style performance is a listing of styles made with WLP028 Edinburgh Scottish Ale Yeast.
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