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LalBrew Farmhouse™

  • Premium Dry Strains
  • Yeast: Specialty/Belgian

ATTENUATION :

78% - 84%

FLOCCULATION :

Low

ALCOHOL TOLERANCE :

Medium to High (8-12%)

FERMENTATION TEMPERATURE :

72° - 86° F
22° - 30° C

STA1 :

Negative

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Description


LalBrew Strains

White Labs is proud to bring you even more brewing possibilities with the complete line of LalBrew strains from Lallemand. Our partnership means you can now get the industry’s best liquid and dry yeast in one convenient, cost-saving shipment. From IPAs to crisp lagers, whatever you’re brewing - we’ve got the perfect strains to elevate your craft.



LalBrew Farmhouse™ is a non-diastatic hybrid that has been selected to make saison-style and farmhouse style beers. This product is the result of the research and development work of Renaissance Bioscience Corp. (Vancouver BC, Canada) in partnership with Lallemand Brewing.
 
  • LalBrew Farmhouse™ was selected using the most advanced breeding techniques. The Renaissance research team used classical and non-GMO methods to remove the STA1 gene, responsible for the diastatic activity of Saison yeasts.
  • Care was taken to retain normal brewing sugar utilization to produce dry saisons.
  • Additionally, the patented technology from the University of California Davis (USA) ensures that the strain will not produce sulfurous off-flavors, therefore enhancing the saison yeast aroma characteristics.

  • Part No:

    WLDFARMHOUSE

  • Part Name:

    LalBrew Farmhouse™

  • Also Available in Organic:

    Yes

  • STA1 QC Result:

    Negative

  • Type:

    Core


Suggested styles for LalBrew Farmhouse™
  • Biere de Garde
  • Saison