WLP005 British Ale Yeast

  • Yeast: Ale
  • Distilling
  • Organic Strains

ATTENUATION :

67% - 74%

FLOCCULATION :

High

ALCOHOL TOLERANCE :

Medium (5-10%)

FERMENTATION TEMPERATURE :

65° - 70° F
18° - 21° C

STA1 :

Negative

Description

Known for its use in malty English beers, this strain is a great choice for any beers using traditional English malts like Marris Otter, Golden Promise or floor malted barley.
  • This strain will push bready, grainy malt flavors while being a mild ester producer.

Learn more about White Labs Yeast


WLP005 is a workhorse strain for cask ales, bitters, and other traditional English styles where malt character should lead. Its high flocculation means it drops out of suspension quickly and cleanly, making it a popular choice for brewers who want bright beer without extended cold-crashing. Because it's a mild ester producer, WLP005 stays out of the way of the malt-forward profile these styles are known for.

Pitch Rate Calculator

  • Part No: WLP005
  • Part Name: WLP005 British Ale Yeast
  • Also Available in Organic: Yes
  • STA1 QC Result: Negative
  • Type: Core
Check out beer data from White Labs Brewing Co using this strain

Suggested styles for WLP005 British Ale Yeast
  • Barleywine
  • Blonde Ale
  • Brown Ale
  • Cider
  • Dry Mead
  • English Bitter
  • English IPA
  • Imperial Stout
  • Old Ale
  • Pale Ale
  • Porter
  • Red Ale
  • Scotch Ale
  • Stout
  • Sweet Mead