WLP750 French Red Wine Yeast
ATTENUATION :
70% - 90%
FLOCCULATION :
Low
ALCOHOL TOLERANCE :
Very High (15%+)
FERMENTATION TEMPERATURE :
60°
-
90° F
16°
-
32° C
STA1 :
Negative
Description
Classic Bordeaux yeast with a rich, smooth flavor profile.
- Part No: WLP750
- Part Name: WLP750 French Red Wine Yeast
- STA1 QC Result: Negative
- Type: Vault
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