Framgarden Kveik Ale Yeast
ATTENUATION :
78% - 82%
FLOCCULATION :
Medium
ALCOHOL TOLERANCE :
High (10-15%)
FERMENTATION TEMPERATURE :
80°
-
95° F
27°
-
35° C
STA1 :
Negative
Description
A single strain of Saccharomyces cerevisiae, it was isolated from source material collected from Petter Øvrebust. It exhibits a vibrant bouquet of hull melon and cantaloupe esters across a broad temperature range. This strain is well suited to any hop forward or farmhouse-inspired beers.
Part No:
WLP4051Part Name:
Framgarden Kveik Ale YeastAlso Available in Organic:
YesSTA1 QC Result:
NegativeType:
Core
- American IPA
- Double IPA
- Hazy/Juicy IPA
- Pale Ale
- Saison