WLP820 Oktoberfest/Märzen Lager Yeast

  • Yeast: Lager
  • Organic Strains

ATTENUATION :

65% - 73%

FLOCCULATION :

Medium

ALCOHOL TOLERANCE :

Medium (5-10%)

FERMENTATION TEMPERATURE :

52° - 58° F
11° - 14° C

STA1 :

Negative

Description

This strain is ideal for producing malty lagers. Residual sweetness further helps promote malt nuances while contributing to a balanced finish.  Great for lagers with a wide gravity range including bocks, doppelbocks, märzens, Oktoberfests and American amber lagers.
  • The first generation of this strain can be slow, so we encourage using a larger initial culture or scheduling longer fermentation and conditioning times.
 

Learn more about White Labs Yeast


Pitch Rate Calculator

  • Part No: WLP820
  • Part Name: WLP820 Oktoberfest/Märzen Lager Yeast
  • Also Available in Organic: Yes
  • STA1 QC Result: Negative
  • Type: Core
Check out beer data from White Labs Brewing Co using this strain

Suggested styles for WLP820 Oktoberfest/Märzen Lager Yeast
  • Amber Lager
  • American Lager
  • Baltic Porter
  • Bock
  • Dark Lager
  • Dopplebock
  • Helles
  • Marzen
  • Pale Lager
  • Pilsner
  • Schwarzbier
  • Vienna Lager