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WLP4061 Rhine Kölsch Ale Yeast

  • Yeast: Lager
  • The Yeast Bay Strains
  • Yeast: Vault

ATTENUATION :

75% - 78%

FLOCCULATION :

Low to Medium

ALCOHOL TOLERANCE :

Medium (5-10%)

FERMENTATION TEMPERATURE :

58° - 68° F
14° - 20° C

STA1 :

Negative

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Description

Rhine Kölsch is a single strain of Saccharomyces cerevisiae originally hailing from a classic German Kölsch producer along the Rhine River.
  • This strain is quite clean at the lower fermentation temperatures allowing the malt and hop profile to shine through.
  • At higher fermentation temperatures, this strain exhibits a delicate yet complex ester profile.

Learn more about White Labs Yeast


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  • Part No: WLP4061
  • Part Name: WLP4061 Rhine Kölsch Ale Yeast
  • STA1 QC Result: Negative
  • Type: Vault
Check out beer data from White Labs Brewing Co using this strain

Suggested styles for WLP4061 Rhine Kölsch Ale Yeast
  • Cream Ale
  • Kolsch