WLP070 Bourbon Yeast

Available in Homebrew packaging
Available in professional packaging
Distilling

From a tradtional distillery in the heart of Bourbon country, this strain produces a carmel, malty character with balanced ester profile. Suitable for Bourbon or other American Whiskey with barley, rye, or corn as the base grain. Used in high-gravity beers.

Horizontal Tabs

Characteristics
Attenuation: 
75.00-80.00
Flocculation: 
Medium
Alcohol Tolerance: 
High (10 - 15%)
Optimum Fermentation Temperature: 
72.00-77.00