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American Whiskey Yeast

  • Distilling
  • Yeast: Vault

ATTENUATION :

76% - 82%

FLOCCULATION :

Medium

ALCOHOL TOLERANCE :

High (10-15%)

FERMENTATION TEMPERATURE :

75° - 82° F
24° - 28° C

STA1 :

Negative

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Description

A yeast strain that produces a low ester profile and moderate fusel alcohols. It is temperature and alcohol tolerant and suitable for American-style whiskeys using barley or corn bases.

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Curious about brewing with this strain? White Labs Brewing Co has the data you need!

  • Part No:

    WLP065

  • Part Name:

    American Whiskey Yeast

  • STA1 QC Result:

    Negative

  • Type:

    Vault
  • Whiskey