WLP4061 Rhine Kölsch Ale Yeast
ATTENUATION :
75% - 78%
FLOCCULATION :
Low to Medium
ALCOHOL TOLERANCE :
Medium (5-10%)
FERMENTATION TEMPERATURE :
58°
-
68° F
14°
-
20° C
STA1 :
Negative
Description
Rhine Kölsch is a single strain of Saccharomyces cerevisiae originally hailing from a classic German Kölsch producer along the Rhine River.
- This strain is quite clean at the lower fermentation temperatures allowing the malt and hop profile to shine through.
- At higher fermentation temperatures, this strain exhibits a delicate yet complex ester profile.
Part No:
WLP4061Part Name:
WLP4061 Rhine Kölsch Ale YeastSTA1 QC Result:
NegativeType:
Vault